Baked Salmon (cooked in turbo broiler)
eddonthenet Salmon is a flavorful, rich fish with a slightly sweet, savory taste. Its texture is tender, moist, and flaky, with a slightly firm yet buttery feel when properly cooked. The…
Food
Buko-Lychee Salad
Ingredients: 3 cups coconut waterUnflavored Gelatin Powder Sugar (Optional) 1 can (227g) Lychee in Syrup, drained. Grated fresh young coconut 1 (250ml) nestle all purpose cream ¼ cup sweetened condensed…
Samgyupsalamat in Trinoma: Your unlimited BBQ in Quezon City
Samgyupsalamat is a restaurant chain in and around Metro Manila that serves unlimited Korean BBQ. (It’s been around since 2012 and now has over 80 branches!) and counting for more…
Tuna and Corn Pasta
Ingredients 2 tablespoons olive oil 2 large cloves garlic minced 2 pics tomatoes minced 1 (184g) can Century tuna chunck in vegetable oil, drained 1 teaspoon lemon juice 1 250ml…
Cheesy, Creamy Ham and Mushroom Pasta
Ingredients 400g Spaguetti Pasta 1/2 onion, finely chopped 1 garlic clove, crushed 250g button mushrooms, thinly sliced 5 slices ham 375 ml evaporated milk 1 teaspoon cornflour Salt and cracked…
Cheesy, Creamy Ham and Mushroom Macaroni Pasta
Ingredients 400g macaroni Pasta 1/2 onion, finely chopped 1 garlic clove, crushed 250g button mushrooms, thinly sliced 5 slices ham 375 ml evaporated milk 1 teaspoon cornflour Salt and cracked…
Bacon Spaghetti in Salsa
I woke up early today craving for a spaghetti. Since it’s too early in the morning I decided to be resourceful and come up with my own recipe based on…
Isdaan Floating Restaurant and Fun Park
Isdaan Floating Restaurant and Fun Park A Thailand feels restaurant near metro! A place that you shouldn’t miss. Beautiful place, good food and nice people. Address: National Highway, Bgy. Hanggan,…
Dinner in the Dark
ZOOMANITY GROUP “DINNER IN THE DARK” “Open your eyes for the Blind” Ever wonder what it would be like to be blind? Get a chance to open your eyes in…
Kantorini Food Part, The Santorini of food lovers in Manila
Food Parks are getting noise and spotlight lately for food lovers, bloggers and people who simply know how to appreciate food. Kantorini is one of them. It is inspired from…
